Bimby How to Make Carbonara in the Bimby
How to Make Bimby.
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Ingredients
40 g Parmigiano Reggiano cheese, chopped (3 cm)
30 g Pecorino cheese, chopped (3 cm) (optional)
150 g diced guanciale
15 g extra virgin olive oil
1 egg
3 egg yolks
3 pinches ground black pepper
1 pinch salt
320 g spaghetti