Delicate and delicious corn porridge with pumpkin in a multicooker-pressure cooker. You can cook in regular milk, seasoning with butter, but it also turns out very tasty in the lean version in vegetable milk or water with coconut oil 😊.
How to make almond milk can be viewed at • Как Приготовить Молоко Миндальное! Растите...
Ingredients :
Corn groats - 4 tbsp. l.
Vegetable milk (almond or regular) - 2 multicooker glasses
Water - 2 multicooker glasses
Pumpkin - 50 gr.
Salt - 1/4 tsp
Sugar optional - 1 tsp.
Coconut oil (or plain) - to taste
Multicooker glass - 160 ml
BON APPETIT! 😊💕
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