【Daily life in Japan】Mom of 6 kids | Monday Routine | 38 years old mom's real life |
Hello, I am Erika. I’m Japanese and a mother of six kids. We’re living in Japan. Today, I'd like to share with you the real life of a mother through our Monday routine.
Today's Topic
・Our Monday morning
・Sara's birthday dinner grocery shopping
・Free seafood cutting service at Japanese supermarkets
・Seafood paella
・Simmered chicken drumettes
・Sara's birthday
・Eito's birthday
I hope you enjoy!
【Simmered chicken drumettes】
Ingredients
Serves 2
8 Chicken drumettes
1 clove garlic
1 clove ginger
Condiments
1/2 cup grain vinegar
3 tablespoons soy sauce
3 tablespoons sugar
Directions
1. Put sliced garlic, ginger, and oil in a frying pan and turn on the heat.
2. When the garlic and ginger are fragrant, sear the surface of the chicken drumettes.
3. Place the chicken drumettes and seasonings in a pot and heat over high-medium heat.
4. Once boiling, cover and simmer over low-medium heat for about 15 minutes, until the sauce is reduced to about 1/2 to 1/3 (it's a good idea to turn the chicken drumettes over occasionally while simmering).
I just simmer them in a pressure cooker!