Vegan Mango Sticky Rice recipe with less sugar
Mango Sticky Rice is probably the most renowned dessert recipe from Thailand. Many people like mango and rice pudding, hence, usually fall in love with this sweet sticky rice dessert that is served with juicy yellow mangos!
Our mango sticky rice recipe is vegan and we made it a bit healthier by adding less sugar than usual. Enjoy!
LIST OF INGREDIENTS:
coconut milk
[1.5 cups / 350 ml]
glutinous rice AKA sticky rice
[1.25 cups / 9 oz / 250 g]
sugar
[1/3 cup / 3 oz / 80 g]
salt
[1.25 tsp / 6 g]
rice or corn starch [1 tsp / 5 g]
1 ripe sweet (yellow) mango
roasted yellow mung beans or alternatively sesame seeds [1 tsp / 5 g]
Servings: 3
You want more vegan recipes? Try these:
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Health high protein red lentil soup
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Bon appétit!
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