WE TRIED OSAKA FLAVORS!?
Hello everyone, Obur Cubur family 👋
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Japan Tours:
www.atesrota.com (collaboration)
Code: ATAKANVECEMİLE10
In this episode, Atakan and Cemile are in Japan! From Osaka to Nara, from Kyoto to the mountain peaks, we explore Japan's historical sites, natural beauties, and diverse flavors.
We had a variety of experiences, from world-famous Wagyu beef to spicy ramen, from mochi to traditional Japanese culture. We traveled a lot, ate a lot, and the result was another fun, delicious, and action-packed episode 😋
🏯 We visited one of the largest wooden temples in history.
🥩 We tried Wagyu, one of the world's finest meats, at Matsusaka M Sennichimae Branch.
🦌 We visited Nara Nature Park, where we spent time with reindeer.
🏐 We went to a match of our Women's National Volleyball Team, which made us proud.
🚡 We took the cable car to a unique garden on the mountain.
🍜 We ate legendary spicy ramen at Gyumon Osaka Dotonbori.
👘 We immersed ourselves in the historical atmosphere of Kyoto by wearing kimonos.
🍡 We tried Kyoto's famous mochi dessert.
It was a complete Japan adventure 🤤
From Wagyu meat to spicy ramen, from mochi dessert to Japan's historical temples, we had a variety of different experiences. We spent time with reindeer in Nara, supported our national team from the stands, took a cable car to the top of the mountain, and experienced Japanese culture firsthand by wearing kimonos in the streets of Kyoto. We hope you enjoy watching it as much as we did ❤️
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📱 Instagram: / atakanvecemile