Pork ribs in a CAULDRON under an onion BLANKET!!!
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INGREDIENTS:
🌶Pork ribs 1.5 kg
🌶Onion 1.0 kg
🌶Chili pepper 1 pc
🌶Garlic 1 head
🌶Salt to taste
🌶Pepper to taste
🌶Cumin 1 tsp
🌶Vegetable oil 150 g