How to make GROUNDNUT SOUP(Edo state style)
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Ingredients:
Goat meat or beef(Goat meat works best)
1 knorr beef cube to season beef
1 teaspoon salt
Small Handful of chopped onion
1 cup Peanuts (this can be found in any local market or african food markets. Spanish raw peanuts also work.
1 cup deboned bonga
Washed dried fish
1/2 cup whole dried prawns
2 tablespoons iru
2 teaspoons uziza seed
One extra knorr cube
1/2 teaspoon salt
1 teaspoon pepper
1 tablespoon washed bitterleaf.