How To Make Cashew Milk
Sharing another simple, quick, healthy & easy recipe you can do at home. All you need are some cashews, honey, salt and water! There's absolutely no straining needed in this recipe, you'll just need to soak and blend the cashews for a delicious alternative to cow's milk.
Enjoy!
INGREDIENTS
1/2 cup roasted cashews, soaked for 24 hours
2 1/2 to 3 cups of water
1 tsp honey
1/4 tsp salt
INSTRUCTIONS
1. Put cashews, 2 1/2 cups of water, honey and salt in a blender.
2. Blend.
3. Add more water if you find it too thick or creamy.
4. That’s it!
For more, check out my blog post for the full recipe: http://www.biancaking.com/food/recipe...
#CashewMilk #BiancaKing #BiancaKingRecipes
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My name is Bianca. I love writing, photography, magic hour, travel, home design, yoga, playing in the kitchen and in front of the camera, listening, telling stories and living mindfully.
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Sometime ago, I juggled life as a Digital Filmmaking scholar at De La Salle – College of St. Benilde while pursuing a career in acting. Years after, I attended the Center for Culinary Arts, Manila, gained a certification in Fitness Nutrition and opened a fitness-oriented organic restaurant called Runner’s Kitchen. I co-own Beyond yoga studio in Rockwell.
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