I have teamed up with @budweiserzero to bring you this beer infused birria recipe. Was excited to incorporate Budweiser’s new alcohol free brew #BudZero, that brings the same great flavor as their classic beer. Best thing, you can have and enjoy Bud Zero anytime, anywhere. The birria was absolutely fantastic, definitely a experience you want to experience for yourself.
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Sauce recipe
1/2 cinnamon stick
10 bay leaves
8 guajillo chiles
4 ancho chiles
4 garlic cloves
1 tbsp chicken or beef bouillon
1 tbsp salt
1 onion
32 oz water or beef broth
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Add all ingredients to a pan and bring to a boil, remove once all ingredients are soften, put all ingredients in blender and blend until smooth
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4 lb chuck roast
1.5 lbs beef ribs
Salt your chuck and ribs
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Cooking instructions
Sear meat until browned, then remove, add 3 cans of Bud Zero, 1 32oz beef broth or water, then add your sauce, make sure meat if fully covered, boil for 2.5-3 hours, or until tender, shred meat and add back to sauce. Before warming the tortillas, dip them in the broth, warm for 30 seconds and flip, add cheese and and then the birria, then fold tortilla over and for a taco, flip for about 2 min per side, before removing add, cilantro, onion and a squeeze of lime juice. Serve tacos with a side of that delicious broth, dip your taco and enjoy.
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Proudly sponsored by @budweiserzero #AddAZero
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#ad #birria #recipes #cooking