In this video, I'm making a delicious yet spicy Asian dish. Believe me, beef fried in saj with garlic and ginger in soy sauce is absolutely delicious. And the dish cooked in saj over a campfire is twice as delicious.
As always, the kazan channel shows a step-by-step recipe.
If you've never cooked beef this way, you should definitely try it. You can also use chicken or pork.
Ingredients:
Beef 600 g
Ginger root 150 g
Blue onion 2 pcs.
Garlic 9-10 cloves
Bell pepper 1 pc.
Hot pepper 1 pc.
Soy sauce
Vegetable oil
Ground black pepper
Pepper mix
Sesame seeds