Today's cooking show is full of funny toddler baking moments, little mistakes, and lots of mess as the twins help make our Easter treats! Things don’t always go to plan in our kitchen, but that’s part of the fun.
Today we’re making the cutest Easter Brownie Nests 🐣🍫🪺. These chocolatey brownie cups are egg-free and refined sugar-free, sweetened with maple syrup and topped with little chocolate eggs to look like bird nests. Perfect for Easter baking with kids!
We bake the brownies in a muffin tray to create little cups, fill them with smooth chocolate icing, and decorate them with mini eggs. It’s a simple recipe that little helpers can join in with - especially when it’s time to add the eggs to the nests.
If you’re looking for easy Easter baking ideas, egg-free treats, or fun recipes to make with kids, these brownie nests are such a fun one to try.
Thanks for baking with us! 💛
Ingredients:
• 1 cup plain flour
• ½ cup cocoa powder
• ½ tsp baking soda
• ¼ tsp salt
• ½ cup melted butter or coconut oil
• ½ cup maple syrup
• ½ cup milk
• 1 tsp vanilla
Decorate with:
• chocolate eggs or berries
• sprinkles or shredded coconut
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