Hello everyone! Today we're making a festive meringue Christmas tree! 🌲🌲🌲 I hope you like this idea 😊
Ingredients for a Christmas tree 29 cm high and 15 cm in diameter:
Egg whites 120 g (3 pcs)
Icing sugar 240 g
For binding:
Icing (I use a ready-made dry mix)
or
Melt chocolate
any decorations (gingerbread, sprinkles, candies, etc.) Candurin (edible glitter)