THIS dish has been on the menu for 30 years?! 🤨
gordon ramsay taste tests voleo’s signature flounder dish that has been on the menu for over 30 years but finds it unimpressive.
Kitchen Nightmares S2 E1 (Iberville Part 1)
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Chef Gordon Ramsay hits the road to help struggling restaurants all over the United States turn their luck around. Ramsay examines the problems each establishment faces, from unsanitary refrigerators to lazy or inexperienced staff, and searches for resolutions. With help from his team, Ramsay redecorates each eatery to give it a fresh new look and updates the menu as needed. Ramsay's ultimate goal is to make the restaurants he visits popular and profitable, but it's up to the restaurateurs to take his advice and turn their business nightmare into the American dream.
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THIS dish has been on the menu for 30 years?! 🤨 #kitchennightmares
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