The EASIEST Flourless Cookie Recipe You’ll Ever Make | Tuesday’s Tips
In this Tuesday Tips episode, I show you how to make flourless chocolate pecan cookies with no added fat. No butter, no oil — just the natural richness of chocolate and pecans. These cookies are simple to prepare, fast to bake, and surprisingly delicious.
INGREDIENTS
• 200 g powdered sugar
• 30 g cocoa powder
• 200 g chopped pecans
• 150 g chocolate pieces
• 1/4 tsp salt
• 1 tsp vanilla
• 3 egg whites
• 40 g melted dark chocolate
INSTRUCTIONS
1. Preheat oven to 350°F (175°C).
2. Sift powdered sugar and cocoa powder.
3. Add pecans, chocolate pieces, salt, and vanilla.
4. Mix in egg whites until combined.
5. Stir in melted chocolate.
6. Spoon onto parchment-lined tray.
7. Bake 15–20 minutes.
8. Cool and enjoy.
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Bon appétit!