Monetizing Restaurant WiFi with GoZone
Monetizing Restaurant WiFi: Insights from GoZone CEO Todd Myers | Restaurant Technology Podcast
In this episode of the Restaurant Technology Guys Podcast, the host welcomes Todd Myers, CEO of GoZone WiFi. Todd discusses how his company helps brick and mortar businesses, particularly in the food and beverage sector, monetize their WiFi. Todd shares his extensive experience in the WiFi technology space and the evolution of offering WiFi as a service. He explains how GoZone WiFi collects valuable customer data, engages guests, and provides security for both customers and businesses. The conversation covers the pros and cons of managing an effective WiFi network in restaurants and how it can drive revenue through targeted marketing campaigns and data collection. Todd also touches on compliance with privacy laws and offers insights into successful client implementations. The episode concludes with information on how restaurants can engage with GoZone WiFi and the benefits of their service.
00:00 Welcome to the Restaurant Technology Guys Podcast
00:10 Introducing Todd Myers and GoZone WiFi
01:01 The Evolution of WiFi in Restaurants
06:52 The Importance of Secure and Managed WiFi
12:24 Exploring GoZone's Value Proposition for Restaurants
26:28 Success Stories and How to Get Started with GoZone