Recipe
Dough Ingredients: (You will split this into two doughs after mixing)
Bread Flour - 7.5 Cups
Warm Water 70-90 degrees - 3 Cups
Fast Rise Yeast - 5.25 Tsp
Melted Butter - 1/2 Cup
Sugar - 2.25 Tbsp
Salt - 3 Tsp
Sauce Ingredients:
Whole Peeled Tomatoes - 28oz Can (You will blend this)
Butter - 2 Tbsp
Minced Garlic - 3-4 Cloves
Shredded Onion - 1/3 Cup
Oregano - 2 Tbsp
Sugar - 1 Tsp
Salt - 1 Tsp
Inside Ingredients:
Shredded Mozzarella - 8 Cups
Pepperoni
Additional Ingredients:
Shredded Parmesan
Additional items needed:
Non-Stick Cooking Sprayl
14” Pizza Pan
Pizza Cutter
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