Ukrainian dishes
How to cook Ukrainian cuisine?
Ukrainian cuisine is loved all over the world. Especially her specialties. Of course, it's borsch, dumplings, cheesecakes, donuts, smoked or salted lard. The main methods of cooking are boiling and baking. The fact is that from ancient times the main attribute for cooking was the oven. It was used to cook porridge, potatoes, borscht, stew meat and bake bread. Even while in the steppe, Cossacks or hunters, catching fish or shooting game, cooked broths and soups from it, rather than frying over a fire.