The Creative Independent dives into the challenges creatives are facing during the pandemic.
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TCI’s Senior Editor, T. Cole Rachel, talks with Agatha Kulaga of award-winning NYC retail and wholesale bakery Ovenly and Sarah Sanneh of Brooklyn restaurant Pies N’ Thighs about how people working in the food and restaurant industries have been impacted by the pandemic and what small business owners are doing to get through it.
TCI IRL is a collaborative series of happenings curated by The Creative Independent, our sister site for emotional and practical creative guidance. Launched in March 2020, this program aims to feed and grow the creative community through conversations, performances, experiments, and workshops. ➡ https://kck.st/3P0rsx7
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What we covered in this video:
0:06: Introductions
0:57: How Agatha and Sarah responded to the pandemic as creators
15:32: The challenges of small business loans during a pandemic
25:55: The lessons Agatha and Sarah learned as business owners in a pandemic
32:45: Resources
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🚀 Resources:
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