Teriyaki Salmon Rice Bowls are loaded with juicy mango, cucumber, avocado, fresh mint and cilantro on a bed of coconut rice and then finished with a spicy sriracha sauce. We’ve got a simple trick that makes the salmon oh-so-crispy, too! Perfect on busy weeknights or for meal prepping—you’ll be the envy of all of your coworkers in the lunchroom!
RECIPE: https://www.evolvingtable.com/teriyak...
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