Duck with apples in the oven. The simplest and most delicious recipe.
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To prepare this festive dish, you need a duck and apples, some spices and salt.
Rub the duck with a mixture of salt and pepper. Let it marinate for 15-20 minutes. Cut the apples into 4 parts, remove the middle. Fill the duck tightly with apples and sew up the cut.
It is better to bake the duck in a deco. Grease the bottom with vegetable oil and add 300-400 ml of water. Cover with a lid.
Bake the duck in the oven at a temperature of 170-180 degrees, based on 1 kg of duck - 45 minutes. Periodically, you can take the duck out, check for readiness and pour fat on top.
Duck with apples, baked in the oven has a unique aroma and taste.
Bon appetit and happy holidays!
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