This CHEESE is MITE-Y high in PROTEIN!
Hello friendly molecules -
Today we are looking at a very interesting cheese under the microscope called mimolette!
Rich in colour but also flavour, this cheese has a very unique aging process... It requires help from a microscopic mite.
Lets take a closer look!
A big thank you to @tardibabe for inspiring this video! If you aren't subscribed to Chloe's channel, then you are really missing out.
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