We call this dish 'Štruli' 😋
Share what you call it?
In any case, it's delicious 😅
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I'd be grateful if you'd support it with a like and a sweet comment 🥰
THANK YOU and I appreciate it 🤍
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You'll need:
For the dough:
🌶200 ml of water
🌶2 eggs
🌶1 teaspoon of salt
🌶Flour
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For the frying:
🌶Meat - any kind
🌶Onion
🌶Carrot
🌶Pepper
🌶Tomato paste
🌶Potato
🌶Spices
🌶Boiling water
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Preparation:
First, knead the dough. Combine the water, egg, and salt. Then, adding flour, knead until a stiff dough forms. Let it rest. And now let's start frying.
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1) Fry the meat in a small amount of vegetable oil. If you're using beef, add some water and simmer until tender. I used chicken breast, and as soon as it turned white, I added the onion and carrot. Simmer for a couple of minutes, then add the tomato. Leave to simmer over low heat, covered. This will make the frying more flavorful.
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2) Form the strudels. Roll the dough out thinly; you can divide it into 2 pieces to make it easier. Grease with vegetable or butter and sprinkle with herbs, dried or fresh, if desired. Roll into a roll, but not too tightly, and cut as in the video. ⠀⠀
3) Place the sliced potatoes on top of the fried potatoes, and then immediately place the strudels on top of the RAW potatoes. Season with salt and pepper, or use other spices to taste. Pour boiling water to cover the strudels and cook for 25 minutes, covered. Serve with garlic sour cream and enjoy. 🥰
Will you be making this?