🥬 How a Chinese chef cooks Bok Choy! (牛肉炒白菜)
Watch my dad teach us how to make a classic stir-fry, Bok Choy with Beef. He’ll walk us through everything we’ll need to know for preparing bok choy perfectly from buying the right kind to seasoning it in the wok!
🍴 WRITTEN RECIPE + INGREDIENTS🍴
Visit our blog for step-by-step instructions:
https://madewithlau.com/recipes/bok-c...
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🍳 COOKWARE WE USE/LOVE 🍳
Chinese Cleaver: https://amzn.to/4eMSoL9
Carbon Steel Wok: https://amzn.to/3BH16fq
Stainless Steel Spatula: https://amzn.to/4fomqVZ
Non-Stick Wok: https://amzn.to/47Q8fGk
Non-Stick Spatula: https://amzn.to/489rWsY
Gas Burner: https://amzn.to/3XYAQVI
Electric Burner: https://amzn.to/4eLoXZO
Steaming rack: https://amzn.to/4eKewpQ
Steaming rack with holes: https://amzn.to/408qPYu
🥢 KITCHEN ACCESSORIES WE USE/LOVE 🥢
Infrared Laser Temperature Gun: https://amzn.to/3ZRioAK
Wireless Meat Thermometer: https://amzn.to/3BE6iRg
Food Scale: https://amzn.to/47QRIC6
👨🍳 DAD'S SPECIAL INGREDIENTS 👨🍳
Light Soy Sauce: https://amzn.to/3NcsQva
Dark Soy Sauce: https://amzn.to/3Y6uyV8
Chicken Bouillon: https://amzn.to/3ZQWn4V
Sesame Oil: https://amzn.to/3XJGef6
Rice Cooking Wine: https://amzn.to/4gJG405
Shaoxing Cooking Wine: https://amzn.to/3TWiBib
Premium Oyster Sauce: https://amzn.to/4drBPTS
Chili Oil: https://amzn.to/3Y7w1uo
Hoisin Sauce: https://amzn.to/3Y9mwuJ
Vegetarian Oyster Sauce: https://amzn.to/47RJ0U5
Gluten-Free Oyster Sauce: https://amzn.to/3NdKPRK
Handcrafted Soy Sauce: https://bit.ly/handcrafted-soysauce
🎥 MY CAMERA GEAR! 🎥
Workhorse Camera: https://amzn.to/3UaMdsd
Lens for Wide Shots: https://amzn.to/3YpCUHD
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Macro Lens: https://amzn.to/3Y6ANXF
These links are affiliate links, which means that if you use our links to purchase these ingredients, Amazon pays my family a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!
⏲ CHAPTERS ⏲
00:00 - Wash bok choy
01:23 - On buying bok choy
03:11 - Prepare beef
04:55 - Create marinade
05:45 - Marinate beef
06:57 - Prepare aromatics
08:15 - Cut bok choy
08:41 - Create stir-fry sauce
09:39 - Stir-fry bok choy
11:46 - Stir-fry everything together
🔗 LINKS MENTIONED 🔗
Clean & Delicious: • Bok Choy 101 | Everything You Need to Know
Iowa Ingredient: • Growing Bok Choy
GreenT Garden: • Bok Choy - Bolting and harvesting | Everyt...
Boxlapse: • Growing Bok Choy Time Lapse - Seed To Flow...
🎵 OTHER CREDITS 🎵
Produced by Randy Lau
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - https://chll.to/49e6fa9c
Copyright Chillhop Music - https://chll.to/4ca8cc15
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Learn more about the Lau family, and why we started this channel + blog: https://madewithlau.com/family
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