my favorite mac and cheese recipe :)
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Mac & Cheese
Ingredients:
25 g butter
200 ml milk
1 tablespoon flour
80 g shredded cheese
140 g macaroni
Cook macaroni in salted water.
Melt the butter in a saucepan.
Stir in the flour.
Stir in milk, a little at a time, making sure to stir well so that no lumps form.
Continue to stir as the sauce thickens. Season with salt.
In a bowl mix pasta, sauce and cheese.
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