This panel discussion will provide recommendations on how to effectively conduct a wide range of operating practices in timely and cost-effective manners, including housekeeping, maintenance, grain storage and minimizing fugitive dust emissions.
Moderator: Brad Perry, Operations Manager, The Scoular Co.
• Matt Richardson, EHS Director, Cargill
• Jeff Jones, VP Operations, MKC
• Chuck Kunisch, Safety Director, Michigan Agricultural Commodities