Wild King and Sockeye Salmon, Fish from Italy, & Hawaiian Kanpachi
Wild King and Wild Sockeye Salmon are two of our top picks for this week in seafood. Live from out cutting room, Bill has updates on a new, exciting shipment of fish from Italy, including Sepia, Baby Octopus, Rouget, Wild Bream and more. We also hear from Chef Matt Oetting, the winner of the Hawaiian Kanpachi Race to Kona Contest!