Urschel Comitrol Processor 2100 [21933]
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Urschel Comitrol Processor 2100
This URSCHEL COMITROL 2100 provides maximum utilization of all types of meat for flaked and formed products, as well as other applications including bakery rework.
Some products it can handle;
Almonds -
Paste for bakery, marzipan, and confectionery fillings, using whole or broken almonds. Condition product and use cutting heads for granular to meal texture or microcut heads for smooth, buttery consistency.
Aloe Vera -
Reduce leaves or fillets for beverages or reduce freeze-dried aloe vera extract. Precut into strips not exceeding 3/8" (10 mm) Approximate hourly capacity feeding aloe vera fillets using a microcut head: 2,000 lb (900 kg).
Apple:
A wide range of particle sizes suitable for sauce preparation, pastry fillings, or juice extraction can be obtained from raw, canned, or frozen segments and pieces. Choose from a wide selection of cutting head opening sizes for particle sizes larger than 1/64" (0.4 mm). Use microcut heads for finest degree of reduction. Chop or grind apples to 1/4" (6.4 mm) or smaller and pump to the Processor for minimum aeration. Approximate hourly capacity: 12,000 lb (5,500 kg) using 9,390 revolutions per minute impeller speed and 30 horsepower motor.
Dehydrated Apples
1/32 to 1/4" (0.8 to 6.4 mm) particles from a wide selection of cutting head sizes. Approximate hourly capacity: 2,000 lb (900 kg) of 1/16" (1.6 mm) particles using 3,600 revolutions per minute impeller speed and the Comitrol® Processor Model 1700.
Apricots:
Puree or beverage nectar from fresh, pitted fruit using an appropriate microcut head. Disperses black spots in order to eliminate their appearance in final product. Approximate capacity: 15 to 25 gallons (55 to 95 liters) per minute using 9,390 revolutions per minute impeller speed, 30 horsepower motor, and any style of cutting enclosure.
Bacon Pieces:
1/32 to 1/4" (0.8 to 6.4 mm) particles from frozen or cooked, chilled product. Select cutting head from wide range of particle opening sizes. Approximate hourly capacity of 1/4" (6.4 mm) particles hourly, using 5,600 revolutions per minute impeller speed, 30 horsepower motor and 17" cutting enclosure: 5,000 lb (2,200 kg). Frozen bacon must be thawed or uniformly tempered to 25° F (-3.8° C) or above and precut into 2" (50 mm) pieces before feeding to the Processor to obtain good particle size and identity.
Bakery & Snack Foods
Produces a uniform particle size with excellent appearance and texture for the production of snack foods and other masa products. Consult Urschel Laboratories or your Urschel representative for desired particle size information.
Bakery Goods:
1/32" (0.8 mm) or larger particles suitable for rework, toppings, coatings, meal, or crumbs. Feed rejected cookies, biscuits, crackers, tortillas, and bakery items into cutting heads of selected opening size. Approximate hourly capacity using 3,600 revolutions per minute impeller speed using the Comitrol® Processor Model 1700: 1,000 to 3,500 lb (500 to 1,600 kg).
Beef:
1/16 to 1/4" (1.6 to 6.4 mm) flakes with flavor, texture and processing properties superior to ground beef. Patties and meat balls resist shrinkage, crumbling and have the bite of choice cuts. Choose from a wide selection of cutting heads. Precut into 1/2 or 3/4" (12.7 or 19.1 mm) pieces for uniform blending of lean and fat using a coarse Comitrol head or conventional chopper. Frozen meat must be thawed or uniformly tempered to 25° F (-4° C) or above before entering the Comitrol Processor. Approximate hourly capacity using the Comitrol Processor Model 2100 with a 40 horsepower motor: 5,000 to 12,000 lb (2,200 to 5,500 kg). Approximate hourly capacity using a Comitrol Processor Model 5600 with a 100 horsepower motor: 10,000 to 25,000 lb (4,400 to 11,000 kg).
Comitrol Processor Line Infant foods, soup bases, and special diet recipes require smaller particles and maximum cutting of fibers. Use microcut heads fo
Model: 2100
Stock Number: MILL21933S