Hamburger Wellington how to make this meat monster step by step and so Delicious / gluten-free
Hello everyone I hope you like this recipe for hamburger Wellington so delicious and step by step the dough is gluten free .
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INGREDIENTS
-300gr of minced meat
-30 grams of dehydrated onion
-5 grams of grain mustard
-3 grams of salt
-3 grams of garlic powder
-3 grams of ground black pepper
-10 grams of dried tomatoes
Puff pastry dough / gluten free
1 egg
diced cheddar and mozzarella cheese
-4 slices of beef jerky
OPTIONAL
Sesame seeds
COOKING TIME
30 minutes at 150 degrees
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#hamburguer #burger