Guide to Making Great Espresso: Understanding Variables to Dial In Perfectly
Hopefully this video was helpful to you, both new and seasoned. Please drop questions or remarks in the comments below. Cheers!
Samo Smrke, et al, paper on VOCs over time:
https://shorturl.at/gG169
LINKS
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TIME CUES:
0:00- Laying the Groundwork
2:39- Dose
7:40- Grind Size
13:00- Ratio
18:06- Time/Pressure/Temperature
22:32- Quick 'n Dirty Summation