TAHU WALIK AYAM || guaranteed the taste will not fail!
CHICKEN WALIK TOFU
30-40 pieces of tofu pong
500 grams of chicken thigh fillet
150 grams of tapioca flour
7 cloves of garlic
1 egg
4 stalks of spring onions
1 teaspoon of salt
1 teaspoon of ground pepper
2 teaspoons of seasoning
2 tablespoons of sesame oil
2 tablespoons of oyster sauce
A little water
Sweet and sour sauce recipe:
This dipping sauce is perfect for meatballs, meatballs, dim sum, fried foods, dumplings, etc.
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