Warm salad with mushrooms and tomatoes
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Today I will show you how I make a warm salad with vegetables. My family loves warm salads, sometimes they can replace lunch when there is little time. And this salad turns out to be very satisfying, nutritious and healthy. The larger the ingredients are cut, the more spectacular and expressive the salad will be, so I do not recommend cutting the products finely so that you can see what the dish consists of. And what warm salads do you like to cook? Tell us about your favorite dishes. I will be glad if you cook this salad according to my recipe and share your version, and maybe you will add another ingredient.
Ingredients:
Potatoes 3 pcs
Tomatoes 3 pcs
Eggs 3 pcs
Pickled cucumbers 2 pcs
Hunting sausages 200 g
Champignons 200 g
Provencal herbs 1 tsp
Green onions 1 bunch
Refined olive oil 2-3 tbsp
Extra virgin olive oil 2-3 tbsp,
Ground black pepper
Salt
Bon appetit!
Cooking time: 30 minutes
Number of servings: 4
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