DON’T MISS This Sweet Potato Casserole! Come Into Our Kitchen and Bake!
Thanksgiving is going to be here before we know it! And I am REALLY excited that I get to dive into a hot pan of sweet potato casserole very soon! It is my favorite thanksgiving recipe and I am so happy to share the recipe with you!
I had so much fun making this with Lane. I hope you enjoy our time together!
Be sure to let me know your favorite thanksgiving recipes so I can add them to the series!
Also, don't forget to like today's video and subscribe to the channel so you don't miss any frugal, healthy and easy recipes I have coming your way!!
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My address is
PO Box 122
Woodstock, AL 35188
Here's a few links to the items I used in my kitchen to make these meals:
4 qt. Stainless Steel pot with long handle (I love this pot!) https://amzn.to/3AiCsBQ
My knife set - https://amzn.to/4eiI7Wl
Lane's knife seems to be discontinued, but here is another one....https://amzn.to/4frFlzD
My all time favorite Lodge Cast Iron Casserole Pan - https://amzn.to/40yALL9
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Sweet Potato Casserole
*Ingredients:*
4 cups mashed sweet potatoes (3-4 large)
1/2 cup sugar
1/4 cup melted butter
1/2 cup milk
2 eggs, beaten
1 tsp vanilla extract
1/2 tsp salt
*Topping:*
1/2 cup brown sugar
1/3 cup flour
1/3 cup melted butter
1 cup chopped pecans
*Instructions:*
1. *Preheat oven* to 350°F (175°C).
2. **Mash sweet potatoes**, mix with sugar, butter, milk, eggs, vanilla, and salt.
3. **Transfer to baking dish**.
4. *Mix topping* ingredients and sprinkle over sweet potato mixture.
5. *Bake* for 25-30 mins until golden.