12 chicken wingettes/drumettes
1 tsp creole seasoning
1 tsp adobo
2 tsp sazon tropical
1 tsp paprika
1 tsp onion powder
1 tsp garlic powder
1/4 tsp mustard powder
1/2 tsp cayenne pepper
2 tbsp hot sauce
1 cup of butter milk
Flour mixture:
2 cups of flour
1 cup or cornstarch
1 tsp creole seasoning
1 tsp adobo
2 tsp sazon tropical
1 tsp paprika
1 tsp onion powder
1 tsp garlic powder
1/2 tsp cayenne pepper
1/4 tsp mustard powder
Sauce:
2 tbsp butter
1/4 cup rice vinegar
1 tbsp soy sauce
1 tbsp oyster sauce
1 tsp smoked paprika
1 tsp chili powder
1/2 tsp cayenne pepper
1/4 tsp ginger powder
1/2 cup of honey
1/2 cup of sriracha
2 tbsp garlic paste
1 tsp sesame oil