How To Make Authentic Taiwanese Pineapple Cake At Home
Learn how to make Authentic Taiwanese Pineapple Cake – the sweet, buttery treat loved all over Taiwan!
This traditional dessert features a tangy pineapple jam filling wrapped in rich, melt-in-your-mouth pastry. Perfect as a snack, gift, or tea-time treat, this pineapple cake will transport you straight to the streets of Taipei!
🎥 In this video, you’ll learn:
✅ How to make homemade pineapple jam
✅ The secret to perfect buttery pastry dough
✅ Baking tips for the ideal golden crust
Whether you’re a baking beginner or a dessert lover, this recipe is easy to follow and absolutely delicious.
TRY IT & TASTE TAIWAN IN EVERY BITE!
#TaiwanesePineappleCake #TaiwanDessert #PineappleCakeRecipe
Ingredients:
for the filling:
1kg peeled pineapple
3/4 cup sugar
1/2 cup brown sugar
1/4 tsp fine salt
1 tbsp butter
for the crust:
2 cups ap flour
3/4 cup butter
1/2 cup powdered sugar
2 eggyolks
1/4 tsp fine salt
1 tsp vanilla essence
#taiwanesepineapplecake
#pineappletart
#pinoyrecipe
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