The Best Southern Style Tomato Gravy! Over Biscuits!
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ingredients:
1 14.5oz can diced tomatoes while and garlic
2 slices onion diced
1/4 c bacon crumbles
1 tbls vegetable oil
1/2 tsp salt
1/2 tsp pepper
1/8 tsp garlic powder
1/2 c water
1/2 c milk
2 tbls unsalted butter
1 tbsp corn starch
4 oz cheddar cheese
1/4 cup pecorino Romano
I box cheddar bay biscuit mix
directions:
follow directions on biscuit box, in pan add butter, bacon and onion w oil, cook for about 3 min, add 2 tblsp flour cook for about I min add diced tomatoes and 1/2 c water cook on med heat, put biscuit in oven 425 12 to 16 min, make slurry mix well with milk and corn starch, add to pan to thicken. reduce to simmer till desired thickness, put over biscuits and enjoy!
you can put this gravy over anything its that good, you will make it over and over!
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