In the experiment, a regular Coke was first tested in high heat. Boiling the beverage will take away the water from the regular version. After 10 minutes of stirring and letting the soda boil in the nonstick pan, the sugar found in the product caramelized, leaving a ton of sugar in the pan.
After the coca-cola, the sugar test proceeded with Coke Zero.
Talking 100 ml of the Coke Zero, the same thing was done with it.
It was also subjected to very high heat until it boiled and the water was gone, quite surprising is the fact that there no sugar this time!
There is still a bit of sugar on the pan, but it is so negligible compared to the result of boiling regular Coca-Cola.
That is all folks, I wished to share with you!
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