Pickled tomatoes. Simple recipe
Today I want to offer you a recipe for pickled tomatoes. The recipe is very simple, with a minimum set of spices, but despite this, the tomatoes are very tasty!
Ingredients: (for a 3 liter jar or 3 cans of 1 liter each)
Tomatoes 1.5-1.8 kg
Water - 1.5 L
Bay leaf - 3 pcs.
Black pepper (peas) - 5-6 pcs.
Allspice - 5-6 pcs.
Carnation - 3 buds
Dill umbrellas - 3-6 pcs.
salt - 1 tablespoon (with a slide)
sugar - 200 g
vinegar 9% - 100 ml