Innovative fried potatoes, prepared in a few minutes 😋😋😋
Together with a salad, it is perfect both for a hearty salty and spicy breakfast and for a family dinner.
This recipe combines the flavors of two of Spain's favorite tapas: fried potatoes and fried eggs.
This dish is a perfect combination of the best flavors of the two main ingredients: runny yolk eggs, scalloped potatoes, chilli-based sauce and creamy mayonnaise for juiciness.
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Ingredients:
3 potatoes
1 tablespoon olive oil
1 tablespoon butter
Season with salt and black pepper
3 eggs
1/2 teaspoon paprika
1/2 teaspoon oregano
2 tablespoons of milk
100 g cheddar cheese
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