Delicious sponge cake
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BISCUIT (for a cake tin with a diameter of 26 cm)
7 eggs
1 cup of sugar
2 cups of plain flour (type 450)
2 teaspoons of baking powder (for volunteers)
7 tablespoons of oil (sunflower or rapeseed)
Bake for about 40 minutes at 160 degrees C.
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