Salmon, shrimp and chicken skewers: Get the 3 zesty recipes!
Lebanese chef Edy Massih, author of the new cookbook “Keep It Zesty,” joins Hoda & Jenna with recipes for everything sumac salmon, Aleppo garlic shrimp cocktail and shawarma chicken — all on skewers!
» Subscribe to TODAY Food: / @todayfood
About: TODAY brings you the latest food trends, easy recipes and healthy meal ideas to help you cook smarter.
Connect with TODAY Online!
Visit TODAY FOOD’s Website: https://www.today.com/food
Find TODAY FOOD on Facebook: / todayfood
Get TODAY Food in your inbox: https://link.today.com/join/5ci/food-...
Follow TODAY on Instagram: https://www.instagram.com/todayfood/?...
Follow TODAY on Twitter: / todayfood
#Salmon #Shrimp #Skewers