MEAT ROLL "PEACOCK EYE"
Products
Chicken fillet - 3 large or 4 smaller (1 - 1.2 kg)
Minced chicken - 1 kg
Eggs - 8 pcs.
White bread or loaf "yesterday" - 3 slices
Milk - 100 ml
Fresh spinach - 1 bunch
Onion - 1 onion
Butter - 2 tbsp. spoons
Salt
Ground black pepper
Seasoning for chicken
Bake the roll in a cake pan at t - 180 degrees for 60-75 minutes