Halton Foodservice / Capture Jet™ Ventilated Ceilings (EU)
The ventilated ceiling, with the Capture Jet™ technology, is a flexible and aesthetically pleasing solution that combines several functions: extraction, air supply, lighting, and a suspended ceiling.
All components are designed to guarantee optimal hygiene levels and easy maintenance in accordance with HACCP recommendations. The ceiling is suitable for central kitchens but also for all closed cooking areas or show kitchens.