Spring onion sabzi | hare pyaz ki sabzi | spring onion moong dal sabji recipe | kandyachi paat bhaji
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Ingredients:
Spring onion - 1 big bunch
Moong dal - 1/2 cup
Ghee - 1 tbsp
Jeera - 1/2 tsp
Ginger garlic paste - 1 tsp
Green chilly - 2, finely chopped
Turmeric powder - 1/4 tsp
Kashmiri chilly powder - 1 tsp
Coriander powder - 1 tbsp
Garam masala powder - 1/4 tsp
Coriander leaves - 2-3 tbsp, chopped
Salt as per the taste
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