Honey cake - Never simpler and tastier
Bark:
200g of butter or margarine
180g of honey
12g or one teaspoon of baking soda
4 eggs
200g of sugar
300g of soft flour
Phil:
500 ml of sweet cream
700g of sour cream
200g of powdered sugar
Bark:
200g of butter or margarine
180g of honey
12g or one teaspoon of baking soda
4 eggs
200g of sugar
300g of soft flour
Phil:
500 ml of sweet cream
700g of sour cream
200g of powdered sugar