Hello Family! In this video, I made cornbread. I hope you'll find this video, helpful, and that you will try this recipe, also. Don't forget to like this video, comment what you like about it, share, and subscribe. Much love!❤️❤️
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1 cup yellow cornmeal
1 cup all-purpose flour
1/4 cup sugar
1 Tbsp baking powder
1/2 tsp salt
1 cup milk
1 large egg
1/4 cup cooking oil
INSTRUCTIONS
Preheat the oven to 425ºF and coat the inside of a 9-inch pie plate, cast iron skillet, or 8×8 casserole dish with non-stick spray (or butter for more flavor).
In a large bowl, stir together the cornmeal, flour, sugar, baking powder, and salt until evenly combined.
In a separate bowl, whisk together the milk, egg, and oil.
Pour the bowl of wet ingredients into the bowl of dry ingredients and stir just until everything is moist. Avoid over stirring. It’s okay if there are a few lumps.
Pour the batter into the prepared dish and bake for about 20 minutes, or until the top and edges are golden brown. Cut into 8 pieces and serve.