Apricot jam, a classic recipe
Apricot jam, a classic recipe. Homemade jam from halves of apricots, very tasty, fragrant. You can simply serve it with tea or delicious cheese.
Ingredients:
1 kg apricots
1 kg sugar
juice of 1/2 lemon
Friends, this is a delicious recipe!
I advise you to cook according to this recipe - your loved ones will appreciate it!
Apricot jam, a classic recipe.
Bon appetit!
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