✨ Day 3/4 of our EPIC culinary creator trip at
Bahamar @bahamarresorts day 3/4 of our culinary creator trip was SO good 😊
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Day 3 started off with a Nexus cabana for the day where we enjoyed the infinity pool, pina coladas and lunch 🥗 After that, we headed over to the beach 🏖️ and then got ready for one of my favourite nights ever! We had the pleasure to go to a cooking class in THE KITCHEN with the brilliant Chef Tevin Kemp @itschef_tevinkemp — we learned how to cook a traditional Bahamian Sunday meal which consisted of grilled lobster and conch! We listened to music 🎶 chef Tevin sang for us, we had some of the most delicious cocktails 🍹 I truly felt like I was on master chef 🧑🍳 I couldn’t recommend a cooking class with @itschef_tevinkemp enough! It was 50000/10! After the class, we finished off the night at “Katsuya” for drinks 🍹 and the best sushi restaurant here 🍣
Day 4 started off super cute with Flamingo 🦩 yoga at The Rosewood followed by a beautiful breakfast with our toes in the sand at “Tingum on the sand”. We got a little restless so we transitioned over to the water park where we enjoyed the lazy river and went down all the water slides for extra fun! We got hungry so we headed over to COSTA for some of the most delicious and authentic Mexican food at this resort! We had ceviche, lobster tacos, soft shell crab tacos, margaritas, guacamole and the food and service was chefs kiss 💋.
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We finished off the day at the beach 🏖️ followed by an incredible dinner at MARCUS @marcusbahamar which was truly sensational. We loved the appetizers such as the conch salad 🥗 the seafood tower, the conch fritters and so much more! This restaurant was SUBLIME. Don’t forget to get the Flamingo 🦩 cocktail which tasted like a tropical Moscow mule 🤤
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If you didn’t get a chance to check out day 1 and 2, please take a look at my previous reel! Love you all and thank you for coming along with us on the creator trip ☺️ if you have any questions, please leave them below 👇 #hosted #travelvlog