CONDENSED MILK PUDDING RECIPE - With or without holes? Easy recipe
CONDENSED MILK PUDDING RECIPE - With or without holes? Easy recipe
Traditional condensed milk pudding, but with my own twist. This pudding is more intense and dense than normal. Because it uses twice as much condensed milk, it is super consistent. In the video, the intention was to make a smooth pudding. But for some reason the result ended up not working out so well.
But since what matters is the flavor, this turned out amazing. Remember that you can make as much as you want. And yes, pudding is one of my favorite desserts and let's celebrate this incredible Brazilian sweet.
Ingredients:
2 cans of condensed milk
1 can of milk
3 eggs
Sugar
Preparation method:
Mix the 3 ingredients.
Make a caramel with the sugar and cover the bottom of the pan.
Pour the batter into the pan and bake at around 160 degrees for 2 hours.
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