A Beautiful Plate of Pasta - Ciao Italia
Farfalle with kale sauce; fettuccine-cut pasta with a creamy sauce of burrata cheese, spring onions, marjoram and walnuts.
(Season 29 | Episode 19)
--
Ciao Italia with Mary Ann Esposito turns everyday cooking into a happy celebration of authentic regional Italian cuisine with flavorful recipes from the Piedmont to Puglia, Tuscany to Sicily, and everywhere in between. By using authentic ingredients from the heart-healthy Mediterranean diet, Mary Ann creates Italian recipes that turn ordinary meals into memorable masterpieces. Buon appetito!
#cooking #italianfood