Easy Homemade Waffles Recipe/How to make waffles at home.
Easy homemade waffles recipe/How to make waffles at home?
Making Belgian waffles is so easy..
Here is the simple recipe for making Belgian waffles at home.
Ingredients
1/2 tsp of Yeast
1 1/2 cups of Plain Flour/All purpose Flour
3 Tbsp (38 gms)of Granulated Sugar
1/4 tsp of Salt
2 Tbsp of Melted Butter
2 Eggs
1-1/2 cups (375 ml) of Warm Milk warmed to about 115 degrees Fahrenheit
1 tsp of Vanilla Extract
Preparation
1)Activate the dried yeast.
To the milk, sprinkle in about 1/2 tsp of yeast and 3 tbsp of Sugar, allow the yeast to proof for about 3 to 4 minutes.
2)Prepare the Waffles Batter
Whisk together the milk mixture, vanilla, egg yolks, butter and remaining sugar, add the flour and salt and mix just long enough to incorporate the dry ingredients into the wet and cover the bowl with plastic wrap and allow it to rest for about 60 - 90 minutes.
NOTE: you can make this waffles batter the night before, simply cover with plastic wrap and stick it in the fridge overnight.The batter will slowly rise in the fridge overnight and ready to be turned into waffles in the morning!
3) Preheat your waffle maker according to the manufacturer's instructions. Brush the waffle iron with a little butter or spray it with some cooking spray(if needed). Ladle in some of the batter (check the instructions of your waffle iron to know exactly how much batter to add) and cook them until golden brown.
Enjoy your own home made waffles:)